Cour du Nord was a restaurant located in Nooitgedacht, Drenthe, in the Netherlands.

[5] Head chefs of Cour du Nord in the time of the Michelin star were Pieter de Ronde (2009) and Marco Philips (2010).

[6][7][8] Cour du Nord was one of the five restaurants in the luxury holiday resort Hof van Saksen.

[11] Chef Robert Kranenborg was culinary advisor of Hof van saksen and responsible for the selection of the team that would build Cour du Nord.

As head chef he selected a member of his own kitchen crew at Corona, Pieter de Ronde.