Culture of India

This particularly concerns the spread of Hinduism, Buddhism, architecture, administration and writing system from India to other parts of Asia through the Silk Road by the travelers and maritime traders during the early centuries of the Common Era.

[46] Since medieval India (ca.1000–1500), schools of Indian philosophical thought have been classified by the Brahmanical tradition[47][48] as either orthodox or non-orthodox – āstika or nāstika – depending on whether they regard the Vedas as an infallible source of knowledge.

[67] Weddings are festive occasions in India with extensive decorations, colors, music, dance, costumes and rituals that depend on the religion of the bride and the groom, as well as their preferences.

Ugadi, Bihu, Gudhi Padwa, Puthandu, Vaisakhi, Pohela Boishakh, Vishu and Vishuva Sankranti are the New Year festival of different part of India.

[89] Gujarat, a western state of India, has the Animal Preservation Act, enacted in October 2011, that prohibits the killing of cows along with buying, selling and transport of beef.

Sociologists theorise that the widespread consumption of cow meat in India is because it is a far cheaper source of animal protein for the poor than mutton or chicken, which retail at double the price.

Harold McGee, a favourite of many Michelin-starred chefs, writes "for sheer inventiveness with the milk itself as the primary ingredient, no country on earth can match India.

For me it still carries the taste of strangeness and confusion and wonder.According to Sanjeev Kapoor, a member of Singapore Airlines' International Culinary Panel, Indian food has long been an expression of world cuisine.

Kapoor claims, "if you looked back in India's history and study the food that our ancestors ate, you will notice how much attention was paid to the planning and cooking of a meal.

A fusion of East Asian and Western cooking methods with traditional cuisines, along with regional adaptations of fast food are prominent in major Indian cities.

Popular styles of dress include draped garments such as sari and mekhela sador for women and the kurta, dhoti or lungi or panche (in Kannada) for men.

On special occasions, such as marriage ceremonies and festivals, women may wear cheerful colours with various ornaments made with gold, silver or other regional stones and gems.

[116] The Sanskrit language, whatever be its antiquity, is of a wonderful structure; more perfect than the Greek, more copious than the Latin, and more exquisitely refined than either, yet bearing to both of them a stronger affinity, both in the roots of verbs and the forms of grammar, than could possibly have been produced by accident; so strong indeed, that no philologer could examine them all three, without believing them to have sprung from some common source, which, perhaps, no longer exists; there is a similar reason, though not quite so forcible, for supposing that both the Gothic and the Celtic, though blended with a very different idiom, had the same origin with the Sanskrit ...

It is Apabhramsa, scholars claim,[119] that flowered into Hindi, Gujarati, Bengali, Marathi, Punjabi, and many other languages now in use in India's north, east and west.

[124] Words originating in Sanskrit are estimated to constitute roughly fifty percent of the vocabulary of modern Indo-Aryan languages,[125] and the literary forms of (Dravidian) Telugu, Malayalam and Kannada.

The Ramayana consists of 24,000 verses in seven books (kāṇḍas) and 500 cantos (sargas),[141] and tells the story of Rama (an incarnation or Avatar of the Hindu preserver-god Vishnu), whose wife Sita is abducted by the demon king of Lanka, Ravana.

[144] Other regional variations of these, as well as unrelated epics include the Tamil Ramavataram, Assamese Saptakanda Ramayana, Kannada Pampa Bharata, Hindi Ramacharitamanasa, and Malayalam Adhyathmaramayanam.

Combined with an epic story, tending to virtue, wealth, joy and spiritual freedom, it must contain the significance of every scripture, and forward every art.India has had a long romance with the art of dance.

The Hindu Sanskrit texts Natya Shastra (Science of Dance) and Abhinaya Darpana (Mirror of Gesture) are estimated to be from 200 BCE to early centuries of the 1st millennium CE.

Kutiyattam of Kerala, is the only surviving specimen of the ancient Sanskrit theatre, thought to have originated around the beginning of the Common Era, and is officially recognised by UNESCO as a Masterpiece of the Oral and Intangible Heritage of Humanity.

Shadow puppets are an ancient part of India's culture and art, particularly regionally as the keelu bomme and Tholu bommalata of Andhra Pradesh, the Togalu gombeyaata in Karnataka, the charma bahuli natya in Maharashtra, the Ravana chhaya in Odisha, the Tholpavakoothu in Kerala and the thol bommalatta in Tamil Nadu.

[160] In the 1930s and thereafter, states Stuart Blackburn, these fears of its extinction were found to be false as evidence emerged that shadow puppetry had remained a vigorous rural tradition in central Kerala mountains, most of Karnataka, northern Andhra Pradesh, parts of Tamil Nadu, Odisha and southern Maharashtra.

[163] The puppets used in a tholu bommalata performance, states Phyllis Dircks, are "translucent, lusciously multicolored leather figures four to five feet tall, and feature one or two articulated arms".

These styles and others elsewhere in India evolved leading to classical Indian art that contributed to Buddhist and Hindu sculptures throughout Southeast Central and East Asia.

Though Vastu is conceptually similar to Feng Shui in that it also tries to harmonise the flow of energy, (also called life-force or Prana in Sanskrit and Chi/Ki in Chinese/Japanese), through the house, it differs in the details, such as the exact directions in which various objects, rooms, materials, etc.

[200] The ancient Tamil Sangam literature mentions that between 400 BCE and 600 CE, soldiers from southern India received special martial arts training which revolved primarily around the use of spear (vel), sword (val) and shield (kedaham).

India has produced many cinema-makers like S.Shankar, S.S.Rajamouli, Satyajit Ray, Mrinal Sen, J. C. Daniel, K. Viswanath, Ram Gopal Varma, Bapu, Ritwik Ghatak, Guru Dutt, Adoor Gopalakrishnan, Shaji N. Karun, Girish Kasaravalli, Shekhar Kapoor, Hrishikesh Mukherjee, Nagraj Manjule, Shyam Benegal, Shankar Nag, Girish Karnad, G. V. Iyer, Mani Ratnam, and K. Balachander (see also: Indian film directors).

However, despite this vast and heterogeneous composition, the creation of some sort of typical or shared Indian culture results from some inherent internal forces (such as a robust Constitution, universal adult franchise, flexible federal structure, secular educational policy, etc.)

For example: The presentation of South Asians is a standard pedagogic approach which runs quickly from the "Cradle of Civilisation"—contrasting the Indus Valley with Egypt and Mesopotamia—on past the Aryans, who were somehow our ancestors— to the poverty-stricken, superstitious, polytheistic, caste-ridden Hindu way of life ... and then somehow magically culminates with a eulogy of Mahatma Gandhi.

Amid the dearth of real information, there may be found an entire page dedicated to a deity such as Indra or Varuna, who admittedly are rather an obscure vis-à-vis the beliefs of most modern Hindus.There is new debate arising as to whether or not Indian culture is decaying.

Culture of India
A Hindu wedding ritual in progress. The bride and the groom are seated together, receiving instructions from the priest. The sacred square fire container ( yajna kund ) is behind the priest.
Rangoli artwork is usually made during Diwali or Tihar , Onam , Pongal and other Hindu festivals in the Indian subcontinent.
Chapchar Kut cheraw dance in Mizoram . Chapchar Kut festival is celebrated during March after completion of their most arduous task of Jhum operation i.e., jungle-clearing (clearing of the remnants of burning).
Pressing hands together with a smile to greet Namaste – a common cultural practice in India .
A typical varieties of North Indian dishes in a restaurant
Some Indian confectionery desserts from hundreds of varieties. In certain parts of India, these are called mithai or sweets. Sugar and desserts have a long history in India: by about 500 BCE, people in India had developed the technology to produce sugar crystals. In the local language, these crystals were called khanda (खण्ड), which is the source of the word candy . [ 99 ]
Chicken tikka masala is an Indian dish which became the national dish of The United Kingdom . It was made popular by Indian Immigrants living in Britain.
a typical Kerala Sadya on plaintain leaf
Dance in India includes classical (above), semiclassical, folk and tribal.
kuchipudi performer
Mohiniyattam at Kannur district school kalothsavam 2019
A Kalbelia woman performing popular Folk dance in Thar desert , Rajasthan
Kathputli Puppeteer from Rajasthan , India
Sakhi kandhei (String puppets of Odisha )
A scene from Tholpavakoothu shadow play.
Group of Dharohar folk musicians performing in Mehrangarh Fort , Jodhpur , India
Bollywood actors at International Indian Film Academy Awards , Toronto 2011
An Ao Naga girl in her traditional attire in Nagaland , Northeast India .
Garo couple in traditional dress, Meghalaya