Elaeocarpus coorangooloo, commonly known as brown quandong or Coorangooloo quandong, is a species of flowering plant in the family Elaeocarpaceae and is endemic to north-east Queensland in Australia.

It is a tree with elliptic leaves, white flowers with lobed petals, and spherical fruit.

[2] Elaeocarpus coorangooloo was first formally described in 1917 by John Frederick Bailey and Cyril Tenison White in the Botany Bulletin of the Department of Agriculture, Queensland, from material collected by H.W.

[3] Elaeocarpus coorangooloo is endemic to north-east Queensland in Australia, where it is only known from the Windsor Tableland and near Paluma, growing in dry rainforest at altitudes of 700–1,000 m (2,300–3,300 ft).

[2] Brown quandong is listed as 'near threatened' under the Queensland Government Nature Conservation Act 1992.