Ersatz good

While ersatz in English generally means that the substitution is of unsatisfactory or inferior quality compared with the "real thing", in German, there is no such implication: e.g., Ersatzteile 'spare parts' is a technical expression without any implication about quality, Kaffeeersatz 'coffee substitute' is a drink from something other than coffee beans, and Ersatzzug 'replacement train' performs a comparable service.

Patents for ersatz products were granted for 6000 varieties of beer, wine and lemonade; 1000 kinds of soup cubes; 837 types of sausage and 511 assortments of coffee.

[citation needed] In World War II, Ersatzbrot (substitute bread) made of potato starch, frequently stretched with extenders such as sawdust, was furnished to soldiers as Kommissbrot, a dark German bread baked from rye and other flours used for military rations,[5][6] and also to prisoners of war.

The lack of proper food with any nutrition meant that the city residents not only starved but became vulnerable to deadly illnesses and diseases (such as dysentery) owing to their weakened physical conditions.

In Britain, this was additionally popularised as an adjective from the experiences of thousands of U.S., British, and other English-speaking combat personnel, primarily airmen, who were captured in the European Theater of Operations during World War II.

In the Eastern Bloc, many agricultural goods could not be produced domestically, such as tea, coffee, nuts, and citrus fruits.

In Austria, the term "Vienna sickness" was coined after malnutrition from such goods was linked to a cause of the tuberculosis epidemic (10,000 reported cases).

Advertisement for ersatz coffee (containing some coffee beans ) in 1926
Ersatz bread from World War I on display at the Imperial War Museum in London
Ersatz food from the siege of Leningrad, made from goose-foot seed and bran, and fried in mineral oil