European Region of Gastronomy

The European Region of Gastronomy is a title given every year to one or more cities or regions in Europe.

The title is awarded by the International Institute of Gastronomy, Culture, Arts and Tourism (IGCAT).

[1][2] The goal of the project is to contribute to the better quality of life by:

Braga , Minho , Portugal (2016)
Riga , Latvia (2017)
Galway , Ireland (2018)
Sibiu , Romania (2019)
Kuopio , Finland (2020)