Food and Bioprocess Technology is a peer-reviewed scientific journal published by Springer Science+Business Media.

The editor-in-chief is Da-Wen Sun (University College Dublin).

[1] Food and Bioprocess Technology is abstracted and indexed in: According to the Journal Citation Reports, the journal has a 2011 impact factor of 3.703, ranking it 4th out of 138 journals in the category "Food Science & Technology".

[2]