George Julius Drews (January 20, 1873 - October 17, 1945) was a German American naturopath and writer associated with the natural hygiene and raw food movements.

[2] Drews argued that mans natural diet should consist of uncooked fruits, cereals, herbs, nuts and roots.

[1] A negative review in the Medical Advance journal commented that "we are unable to find any proofs of the position taken, no experiments are offered by which conclusions may be reached, and arguments upon a logical basis are not present.

In his book Unfired Food and Tropho-Therapy he wrote that "milk is only naturally beneficial and wholesome for emaciated adults when it has become curdled.

A cup of churned thick milk or buttermilk along with a dish of green salad may be served to convalescents with good results.