Gramercy Tavern is a New American restaurant located at 42 East 20th Street (between Broadway and Park Avenue S.), in the Flatiron District in Manhattan, New York City.

[6][7] Chef Michael Anthony's ever-evolving seasonal menu of New American cuisine showcases the restaurant's relationships with local farms and purveyors.

[10] In 2003, 2005, 2006, 2007, 2010, 2011, and 2015, voters in the Zagats Survey voted it the most popular restaurant in New York City.

[11] In 2013, Zagat gave it a food rating of 28, referring to it as “About as perfect as a restaurant can get”.

[12] Gramercy Tavern was awarded One Star by the Michelin Guide.