Henry Houghton Hill (29 May 1882 – 9 February 1951) was an Irish architect based in County Cork.
[1] Henry Houghton Hill was born on 29 May 1882 into an established family of Cork architects.
Henry Houghton Hill was also the father of Michelin star chef Myrtle Allen.
[5] Like his father, he lectured on architecture in University College Cork.
[2] During World War I Hill held a commission in the Royal Engineers.