Hondarrabi Zuri is a white variety of Vitis vinifera (Grape) that is native of the Basque Country, Spain.
The aristocrat Wilhelm von Humboldt came to compare his wines with the most prestigious of Alsace and the Rhineland.
The wines have intense aromas of pear and exotic fruits, as well as citrus, herbaceous and floral nuances, with notable acidity and a medium to moderate alcohol content.
In good vintages, when the maturation circumstances are optimal, it is possible to obtain aromatic, powerful and very balanced wines.
[2] In a subregion of Basque, called Txakoli, Hondarrabi Zuri is a synonym for both Courbu Blanc and Crouchen.