In 1998, the company began producing shortbread cookies with a signature pineapple shape.
More locations opened in Waikiki in 2007, and the chain expanded to Maui during the same year.
[4] In 2010 the company established a wholesale partnership with Duty Free Shops and Neiman Marcus.
[4] The Honolulu Cookie Company began opening stores in Guam in 2016, and during the same year the pumpkin flavor was introduced.
[1] As of 2018, the dessert shop has 17 retail stores throughout Hawaii, Guam, and Las Vegas.