During a career of over 50 years, Joseph has had exhibitions all over the world including the Solomon R. Guggenheim Museum in New York.

After working as a chef at the Hotel Carlton, he studied at the academy of Belle Arti under Ottone Rosai.

As a result of the latter, a graphical recipe book was produced in 2003 called “A tavola… con I Pisani più schietti” supported by the Province of Pisa and created by Alberto Marianelli, Alessandro Moretto and Valeria Caldelli.

Pietro Barsi, Furio Bartorelli, Marziano Bernardi, Paolo Bernardini, Piero Studiati Berni, Gerald Bloncourt, Vittorio Bottini, Dino Buzzati, Gaetana Cali, Giorgio Casini, Dino Carlesi, Luigi Carluccio, Remi De Cnodder, Lella Durando, Albino Galvano, Gabriele Mandel, George Mary, Adele Menzio, Nicola Micieli, Marie-Jose Nadal-Gardere, Romolo Nazzaro, Giuseppe Pelloni, Orazio Pettinelli, Francesco Prestipino, Jacques Prévert, Carlo Ludovico Ragghianti, Aurelio Ragionieri, Diego Rivera, Lorenzo Scateni, Giuseppina Scotti Porcelli, Luigi Servolini, Grazia A. Tadolini, Almerico Tomaselli, Silvia Taricco, Andrè Verdet.

Diego Rivera: “To Jacqueline Joseph, a beautiful, talented artist, who I had the pleasure to get to know and watch her at work.