It is widespread over the warmer parts of south tropical Africa, preferring moderately high altitudes, typically 1,000 to 1,200 metres (3,300 to 3,900 ft).

[1] The muchesa is restricted in its range by availability of reliably wet conditions in the growing season of November to March.

It does not occur south of the Zambezi river as it cannot withstand any frost or months with average temperatures of 15 °C (59 °F) or below.

The tree itself grows a well-proportioned shape and fine specimens are common, usually reaching heights of 20–23 metres (66–75 ft) in its favoured localities such as plateau woodland.

They are also the source of favourite local delicacy - some kinds of fat caterpillars that feed on the leaves and are collected and roasted as a snack.