Latour is a restaurant housed in Grand Hotel Huis ter Duin in Noordwijk, Netherlands.

It is a fine dining restaurant that was awarded one Michelin star for the period 2005–present.

[8] Head chef of Latour is Marcel van Lier[9] Van Lier succeeded Erik Jansen in 2000.

[10] Former sous chef Maurits van der Vooren died 23 March 2021, aged 37, from cancer.

[11] Latour often takes part in cooking competitions, scoping awards in the "Roussillon Dessert Trophée" 2004 and 2007 and the "Grand Concours Laurent-Perrier" 2005.