Lee's Sandwiches International, Inc., is a Vietnamese-American fast food restaurant chain headquartered in San Jose, California, with locations in several states and in Taiwan.

[1] Chieu Le (Lê Văn Chiêu) initially worked as a cook in a food truck before purchasing one in 1981, from which he and his wife Yen (Quách Ngọc Yến) sold hamburgers, burritos, chow mein, and bánh mì to office workers on lunch breaks.

The following year, Chieu's brother Henry (Lê Văn Hướng) purchased his own food truck, and the two began a mobile catering distribution business.

It featured an expanded menu including deli sandwiches, coffee, and desserts, with the goal of attracting Vietnamese and non-Vietnamese customers alike.

[18] On August 8, 2008, Lee's opened a café in District 1, Ho Chi Minh City, as part of a joint venture with a South Korean company.

They are located in cities with large Vietnamese American populations in Arizona, California, Colorado, Nevada, Oklahoma, Oregon, Texas, and Virginia.