Mangaloreans

Mangaloreans (Tulu: Kudladaklu; Kannada: Mangaloorinavaruu; Konkani: Kodialkar; Beary: Maikaltanga; Urdu: Kaudalvale) are a collection of diverse ethnic groups that hail from the historical locales of South Canara (Tulunaad) on the south western coast of Karnataka, India, particularly the residents native to Mangaluru.

[4] According to the works of Sangam literature (300 BCE – 300 CE),[5][6][7] Tulu Nadu was one of the 12 socio-geographical regions included in the ancient Tamilakam.

[8] Tulu Nadu must certainly at one time have formed part of ancient Kerala (Chera dynasty), where the western coastal dialect of Old Tamil was spoken.

The Tulu Brahmin migration to Tulunaad might have happened during the lifetime of the Kadamba king Mayuravarma at 345 AD.

During the rule of Vijayanagara, Tulu Nadu comprised two administrative subdivisions— Mangaluru and Barakuru along with others such as the Hosdurg fort in Kassergode.

The area around Mangalore along with St Mary's islands and Barcelor, also served as a maritime trade post for the Portuguese in Goa and Bombay, until Shivappa Nayaka defeated Portugal's armada in battle.

In the 16th century, the area saw the first arrival of Konkani New Christians who were fleeing the Inquisition in Portuguese Goa and were given refuge by Vijayanagar, the influx of migrants resumed with the violent Mahratta Invasion of Goa and Bombay when they were again given refuge, particularly by Rani Chennamma of Kittur.

The Muslims of Tulu Nadu are basically descended from Arabian traders who intermarried local women and settled there.

Other groups who historically settled in Tulu Nadu, include the Kundagannadans and Byaris and Dakhini Urdu Speaking Muslims.

The Tulu community's well-known dishes include Kori Rotti (dry rice flakes dipped in gravy), Chicken Ghee Roast, Bangude Pulimunchi (silver-grey mackerels), Beeja-Manoli Upkari, Neer dosa (lacy rice-crêpes), Boothai Gasi, Kadabu, and Patrode.

[13] Paddanas (Ballad-like epics passed on through generations by word of mouth) are sung by a community of impersonators in Tulu and are usually accompanied by the rhythmic drum beats.

A typical red tile-roofed house in Tulu Nadu
Neer dosa , a variant of dosa , is native to Mangalore.