Mare milk

It is rich in whey protein, polyunsaturated fatty acids and vitamin C,[1] and is a key ingredient in kumis.

In several European countries, including Germany, it is sold powdered.

[2] A niche market considers it a remedy for skin or digestive problems.

Peer-reviewed papers suggest it can reduce atopic dermatitis or eczema.

[3] It is used to make cosmetics and can form cheese with camel rennet, but not bovine.