Mee rebus (also known as mie rebus/mi rebus and mie kuah, the latter literally means "noodle soup" in Indonesian)[1] is a Maritime Southeast Asian noodle soup dish.

Literally translated as "boiled noodles", it is popular in Maritime Southeast Asian countries such as Indonesia, Malaysia, and Singapore.

Despite sharing similar spices, Mie Jawa contains chicken instead of shrimp.

[3] A dish similar to Mie Rebus in Indonesia is called mie celor, and it is popular in Palembang.

Batam islands has a version called Mie Lendir.