Menton was a modern fine dining restaurant owned and operated by Barbara Lynch.

Menton served French and Italian inspired food in the Fort Point neighborhood of Boston.

[1] Alumni of the restaurant include Kristen Kish,[2] the Chef de cuisine.

[4] Accolades include a “4 star review from The Boston Globe, the recognition as one of Bon Appétit and Esquire magazines' best new restaurants in 2010, and a James Beard Foundation Award nomination in 2011 for Best New Restaurant.

Menton received the Best Newcomer, Best French, and Best Service distinctions in the Zagat Boston Restaurant Guide 2011-2012 and was Boston’s only Relais & Châteaux and Forbes Travel Guide Five-Star property.”[5][6]