'no two alike'[1]) is a fine dining restaurant in Seoul, South Korea.

It specializes in Japanese cuisine, specifically kaiseki (multi-course meals).

[2] He began working in the kaiseki restaurant Kikunoi, under owner-chef Yoshihiro Murata.

[1] According to a 2021 article, the restaurant reportedly attempts to emphasize seasonality of ingredients.

[1] The restaurant serves an array of dishes from Japanese cuisine.