Peach sauce

Peach sauce is used as an accompaniment in Chinese cuisine and other cuisines.

It is also used in peach preserves and chutney.

Peach sauce may be used as a dessert sauce[1] as a topping for pancakes,[2] and also on savory dishes, such as grilled chicken,[3] coconut shrimp[4] and pork.

This condiment-related article is a stub.

You can help Wikipedia by expanding it.