Pickle soup

[3] A similar dish is Rassolnik, a sour soup in Russian cuisine prepared with primary ingredients of stock, dill pickle, veal or lamb kidneys, pearl barley and potato.

[4] The key part of rassolnik is the pickle brine called rassol in Russian.

Additional ingredients may include beef stock, carrot, leek, salt, pepper, and others.

[7] Primary ingredients include broth, pickles and potato.

[5] Additional ingredients can include celery, carrot, garlic, cream, egg yolk, dill, salt and pepper.