P. halotolerans[1] Pisciglobus is a Gram-positive, facultatively anaerobic, non-spore-forming and non-motile genus of bacteria from the family of Carnobacteriaceae with on known species (Pisciglobus halotolerans).
[1][2][3][4] Pisciglobus halotolerans has been isolated from fish sauce from Thailand.
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