Pleșcoi sausages

Pleșcoi sausages are a Romanian sausage made from mutton spiced with chili peppers and garlic,[1] traditionally made in and around the Pleșcoi village, in the Buzău County of Romania.

[2][3] If the mutton contains too much fat, it can be balanced with beef, but with no more than half of the mutton content.

[3] Pleșcoi sausages has been registered as a protected geographical indication (PGI) product in the European Union.

This Romanian cuisine-related article is a stub.

You can help Wikipedia by expanding it.This sausage-related article is a stub.