Princess Sukseon (Korean: 숙선옹주; Hanja: 淑善翁主; 11 April 1793 – 7 June 1836) was the daughter of King Jeongjo of Joseon and Royal Noble Consort Su of the Bannam Park clan, and the only surviving sibling of Sunjo of Joseon.
Princess Sukseon was born on 11 April 1793 as the second child and only daughter of Royal Noble Consort Su and King Jeongjo.
Thus having her older brother, Yi Gong, ascend the throne on 23 August 1800.
Based on Hong Seon-pyo's book, Joseon Culinary Studies (조선요리학, 朝鮮料理學; lit.
The dish was later named Kkakdugi (깍두기), because cutting food into cubes is called kkakduk sseolgi (깍둑썰기) in Korean.