RAW is a restaurant in Taipei, Taiwan owned by Chef André Chiang.
In 2014, Chiang opened the restaurant RAW in Taipei, Taiwan.
[1] In 2024 RAW did a two week pop-up restaurant in the Raffles Hotel, Singapore.
[2] In 2024 Chiang announced that RAW would be closing and that he would be opening a cooking school in its place.
[3][4][5] In 2019 RAW was awarded two Michelin stars.