Rice ball

A rice ball may be any kind of food item made from rice that has been shaped, condensed, or otherwise combined into a ball shape.

Rice balls are a convenient and portable food that can be eaten on the go, making them a popular choice for picnics, road trips, and packed lunches.

They are also often enjoyed as a snack or side dish with meals.

The rice may be seasoned with a variety of ingredients, such as salt, furikake, or other seasonings, and may also be topped or filled with a variety of foods, such as fish, meat, or vegetables.

Types of rice ball include:

Jumeok-bap , a type of Korean rice ball
Zongzi , opened with filling (left) and still wrapped in bamboo leaves (right)
Onigiri