Saransh Goila

[2] In 2018 he was invited to be a guest judge from India on Masterchef Australia where contestants had to cook his version of Butter Chicken.

[3] In 2013 he participated in the show, Sanjeev Kapoor Ke Kitchen Khiladi, which went on air on 16 September 2013 on Sony India.

[10] He was one of the 16 contestants on the show who were battling to win the coveted title of India Ka Super Chef.

It is a food travelogue in which the chef travels to different parts of the world to run and explore local cuisine.

[15] It is an Indian food travelogue show in which the chef travels 20,000 km of India by road in 100 days [16] The culinary journey is about the rural villages of India, meeting the local families, learning about their cuisine, and creating meals on the go.