They are slow-growing, monoecious, evergreen shrubs 1–2 m (3–7 ft) tall.

[6][7] The plants bear fragrant white flowers, often in winter.

The fruit is a red or black drupe containing 1–3 seeds.

Some species are cultivated as groundcover or low hedging in moist, shady areas.

[9] The genus name Sarcococca comes from the Greek σάρξ (sárx) and κόκκος (kókkos) for "fleshy berry", referring to the black fruit.