Sarcodon scabripes is a species of fungus in the family Bankeraceae found in Asia, Europe, and North America.

It was originally described in 1897 as Hydnum scabripes by Charles Horton Peck.

[2] Howard James Banker transferred it to the genus Sarcodon in 1906.

[3] The fungus makes fruit bodies with a drab gray to flesh-colored cap, and flesh that is white.

In addition to the United States, where it was first documented, S. scabripes has been reported from Japan[4] and the Sverdlovsk Oblast region of Russia.