Directly opposite each other and connected by several bridges, Beaucaire and Tarascon effectively constitute one town, with about 30,000 inhabitants.
Shards dating from the Late Bronze Age have been found in a shelter at a place called the Lèque, confirming the existence of human settlement in the Alpilles since prehistoric times.
[4] In the second part of the first Iron Age (7th–6th centuries BC), the population, shifted from a nomadic lifestyle to a sedentary one and began to construct extensive buildings.
[5] Located along the Rhone, at the crossroads between Avignon, the Camargue and the Luberon, Tarascon is still associated with fairy tales and legends dating back to prehistory.
According to tradition, Martha of Bethany, who came from Judea, landed at Tarascon c. AD 48 where an amphibious dragon or tarasque was destroying the river traffic.
This sanctuary, the main monument of the city, contains the relics and the tomb of St. Martha in the crypt which was built on the exact location of her house.
[7] Rostagnetus of Tharascone, knight, was provost of Nice, Alderman of Tarascon (1322, 1325) and son of former co-lords of the city in the 12th century.
The death of Queen Joanna I reopened a succession crisis at the head of the County of Provence, the cities of the Aix Union (1382–1387) supporting Charles de Duras against Louis I of Anjou .
The work of construction began in 1400 under Louis II of Anjou and completed in 1449 by his son, King René, led by Guillaume Crespin, captain of the castle, and his lieutenant, Regnault Serocourt, its close relative .
The bombings, targeting the bridges across the Rhone in an attempt to hamper the German retreat, destroyed parts of the old town.
The present castle replaced a fortress, built on the site of the Roman town to monitor the border of Provence.
It stands right on the banks of the Rhône opposite Château de Beaucaire, and near St Martha's Collegiate Church.
Olive oil from the Valley of Baux-de-Provence is a protected designation of origin (AOC) from an order made by the INAO, the 27 August 1997.
Even the wine and olive oil producers take into account the development of tourism and increasingly offer tasting services.
Finally, the green tourism that benefits from the many hiking trails and protected framework offered by the massif and its surroundings.