Time Out Market Lisboa is a food hall located in the Mercado da Ribeira at Cais do Sodré in Lisbon, Portugal.

The Lisbon market has around 36 restaurants and kiosks[3] selling regional specialities, such as Azeitão sheep's cheese, Alentejo ham,[4] custard tarts from Manteigaria,[5] shellfish and grilled fish,[6] wines and chocolates.

Five top Portuguese chefs have restaurants here: Alexandre Silva,[3] Miguel Castro e Silva, Marlene Vieira,[7] João Rodrigues[8] and Henrique Sá Pessoa.

[9] The original fish, fruit and vegetable market stalls occupy the other half of the landmark building.

[27][28] Time Out Market Lisboa was honoured as “one of the most visionary concepts in the European foodservice sector”.