Madeira blueberry or Uva-de-serra[1] (Vaccinium padifolium ) is very common at elevations between 800 and 1,700 metres (2,600 and 5,600 ft).

It grows mainly in crevices and exposed slopes and mountain plains.

It is endemic to the islands of Madeira and Porto Santo, Portugal.

Leaves are often flushed dark red in autumn 2.5–7 × 1–2(2.5) cm, oblong to elliptic, acute to acuminate, petiole short, pubescent.

Flowers on curved pedicels in erect, axillary, bracteate racemes.