It is a fine dining restaurant that is awarded one Michelin star in the period 2008–present.

[9] Present owner and head chef of Amarone is Jan van Dobben.

Chef van Dobben worked together with Gert Blom for six years and became the co-owner of the restaurant in 2017.

[10] A year later, in July 2018, he completely took over the restaurant from Mr Blom.

[11] Chef van Dobben, together with his wife, Yoshiko Takayama-van Dobben, restaurant-manager Jasper Verhagen and sous-chef Yuri Wattimena, retained his Michelin-star in December 2018.