[1] Traditionally only a homedistilled drink of Georgians, it is today also commonly produced by professional distillers and most wineries who include it in their product range.
Among the larger companies, some of the more popular include Chateau Mukharni, Teliani Valley, Telavi Wine Cellar, and Vazi+.
Teliani Valley, for instance, distills four types of distinct chacha: Gold, made in aged oak barrels; Silver, made only with pomace from Rkatsiteli grapes; Honey, in which the chacha is distilled with honeycombs; and Ice, a version with a higher alcoholic content.
[1] One of the most famous chacha products is the Binekhi Estragon, which became distinguished with the silver medal at the 2007 Mundus Vini awards.
At the 2012 Chisinau Wines and Spirits Contest in the Republic of Moldova, the Traditional Winery of Kakheti won five silver medals for its chacha.