As of June 2023, the chain has 32 restaurants in two New York City boroughs (Manhattan and Brooklyn), followed Rye Brook in Westchester County, NY; Stamford, Connecticut; Bridgewater, NJ; Philadelphia, PA; Boston, MA; and Washington, DC.

[5] In January 2019, the company introduced a new delivery concept called Room Service available in limited release in downtown Manhattan.

[3] In April 2019, the company announced a new $20 million round of financing receiving $15 million from Danny Meyer investment group Enlightened Hospitality Investments.

[6] As of April 2019, the company also plans to open its first full-service, sit-down restaurant concept in New York's West Village.

[7] Dig was named the best fast casual restaurant of 2017 by Boston magazine.