Eugenia valsuganana is a species of plant in the family Myrtaceae.

[1] It is endemic to the municipality of Santa Teresa, Espírito Santo, Brazil and was first described in 2010.

The tree grows to between 4 and 7 metres tall, and produces edible yellow fruit that are 16–20 mm in diameter.

[2] This Myrtaceae article is a stub.

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