The origin of the hotel dates to 1794 when a farmer's son and captain obtained royal consent to open a trading post and guesthouse.
Her niece, Eli Marie Jürgensen, then took a leading role in the operation.
After extensive restoration and conversion, the completed hotel offers accommodation in 76 rooms, a large conference center, new restaurants, lobby, bar and parking area.
[4] The hotel buildings are situated on Sjøgata street on the Vefsna River in the town center.
The hotel is known for its superb cooking, offering traditional Norwegian food and dishes.