[1] According to NPR, the LDS Relief Society served the dish for organization functions, and it spread within the community.

[2][5] It is common for families to store a casserole dish of funeral potatoes in order to have it on hand if needed.

[8][9] Ingredients in some variations include cubed baked ham, frozen peas, or broccoli florets.

[citation needed] The dish is commonly served at social occasions and potlucks and in certain areas is an expected inclusion at funeral receptions in the Jell-O Belt.

[12][8][10][11] During the 2002 Winter Olympics in Salt Lake City, one of the souvenir collector pins featured a depiction of funeral potatoes.