Grosset Wines

[2] The winery and subsequently opened cellar door operates in Auburn inside a building previously used as a butter and ice factory in the early 1900s.

[8] Jeffrey Grosset's partner, Stephanie Toole, has owned and run Mount Horrocks Wines, also in the Clare Valley, since 1993.

[12] Jeffrey Grosset has received a great deal of local and international individual recognition for his wine making, including being the first recipient of "Australian Winemaker of the Year" from Gourmet Traveller Wine magazine and the "International Riesling Winemaker of the Year" at the Riesling Summit II, both in 1998.

[19] A third Off-dry style Riesling was released in 2010 with 16 grams per litre of residual sugar, this was renamed to "Alea" in 2012 and is sourced from the Rockwood Vineyard.

[5] The vineyard was planted in 1986[22] and is named after a theory and set of books published by James Lovelock about the balance of life on Earth.

[13] Jeffrey Grosset is also part of a collaborative project with Robert Hill Smith from Yalumba, making an Eden Valley Riesling named "mesh" each year since the 2002 vintage.

A bottle of Grosset Polish Hill Riesling