Hausa cuisine

Hausa cuisine is traditional and modern food prepared by Hausa people.

It is based on the availability of raw food materials they can farm or import from other places.

Hausa people often depend purely on the farm products they have cultivated for food preparation.

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Kosai
Kosai, a breakfast dish.
Tuwon shinkafa and miyan taushe.
Tuwon shinkafa and miyan taushe .