Kau Kee Restaurant (Chinese: 九記牛腩) is a noodle restaurant in Hong Kong.

Its speciality is beef brisket soup with noodles.

[1] On his website, the television food personality Andrew Zimmern has noted, "If I had only one meal in all of Hong Kong, it would be at Kau Kee.

"[2] Writer Mark Rozzo described Kau Kee as "the noodle shop with perhaps the biggest cult following in the world.

This article about a Hong Kong building or structure is a stub.