Puerto Cumarebo capital of Zamora Municipality, Falcón state, Venezuela is located 40 miles east of Coro.

Called The Pearl of Falcón, Cumarebo consists mostly of coasts and plains crossed by rivers and small streams, as well hills gives it a mountain appearance, its climate is 27 °C, with an altitude of 13 meters.

Its economy is based on farming, fishing and handicraft, which predominates in the manufacture of furniture and fixtures of cactus, basketry, carvings in limestone, woven hats and brooms.

Also has several banks, a cement plant and a dairy company, and there is often trading in Bolívar Street, located in the center of this town.

The Cumarebera cuisine is based on seafood in all its varieties, caldo e'playa, pickled mackerel, school shark mojito, rey, among others, the arepa pelada, arepa jojota, natilla, beef cheese, fried pork, doritos, pigeon pea, tapirama, dulce de leche, dulce de lechoza, and dabudeque.