Richard Béliveau

Richard Béliveau (born 1953 in Trois-Rivières, Quebec) is currently the director of the Molecular Medicine Laboratory and a researcher in the Department of Neurosurgery at Notre-Dame Hospital.

[1] In 1976, Béliveau obtained his Bachelor of Science in molecular biology from the Université du Québec à Trois-Rivières.

He pursued his quest for knowledge at the Université Laval where he completed his Doctor of Philosophy in biochemistry in 1980.

Béliveau was finally a research fellow at the Université de Montréal from 1982 to 1984.

In 2005, he published his first book entitled Les aliments contre le cancer, and one year later, his second book, Cuisiner avec les aliments contre le cancer, began selling in bookstores across the province.