Rigotte de Condrieu

The rigotte de Condrieu (French pronunciation: [ʁiɡɔt də kɔ̃dʁijø] ⓘ) is a type of cheese made with goat's milk which originates in the Lyonnaise region of France and is named after the town of Condrieu.

[1][2] It has had French AOC since 2008[2] and acquired European PDO in November 2013.

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