Top Ramen

[1]: 163 Instant noodles were invented in 1958 by Momofuku Ando, the Taiwanese-born founder of the Japanese food company Nissin.

[2] By the late 1960s, Ando desired to enter the US markets, but discovered that most people in the United States did not have ramen-sized bowls or chopsticks.

During a business trip to the US, he observed a grocery store manager prepare ramen by placing the block of noodles in a paper cup and pouring boiling water over them, inspiring him to develop the Cup Noodles brand.

[4] Top Ramen became a major corporate force in the international noodle market which was dominated by Maggi.

[10] Andy Kryza of Thrillist ranked Top Ramen as the fourth best instant noodle brand, particularly appreciating its "overpowering beefy/salty suckerpunch," although he said that eating it while sober "doesn't seem right.

Top Ramen cooking