The original tree grew from a seed likely planted in the 1930s on the property of Mrs. Madeline Van Dyke in Miami, Florida.

[1] For decades the parentage of Van Dyke was unknown, though a 2005 pedigree analysis estimated that Haden was the likely parent.

Van Dyke was recognized for its superior color and eating quality,[3] and limited commercial plantings began in the 1960s and increased over the following two decades.

Today, Van Dyke is still sold as a nurserystock tree for home growing in Florida, and is grown on a small commercial scale.

They average under a pound at maturity, with smooth yellow skin color and bright red blush.