16th G7 summit

He hosted a rodeo and barbecue with "armadillo races, bull riding, barrel racing, calf scrambling, the Grand Ole Opry, an Old West village, cowboys and Indians, oil rigs, square dancing, a sheriff with silver spurs, Styrofoam cacti, a model of the space shuttle, horseshoe contests, 1,250 gallons of barbecue sauce and jalapenos, 500 pounds of onions, 5,000 servings of cobbler and carrot cake, and 650 gallons of lemonade and iced tea.

This platform was located in front of Lovett Hall, a Romanesque revival administration building designed by Ralph Adams Cram and built in 1912.

The food, including tortilla soup and grilled red snapper with basil lime sauce, was prepared by three of the premier chefs in Texas.

[9] In addition to their talks about significant international problems, the world leaders set aside some time to dine together in a formal affair which took place in Houston's Museum of Fine Arts (MFAH).

[12] Disgraced Enron Chief Executive and Chairman of the Board Kenneth Lay was the co-chairman of the organizing committee for economic summit for G-7 nations.

The first day events were capped off with a working dinner at "Bayou Bend."
The second day events included a dinner at Houston's Museum of Fine Arts.
The sculpture in its current location near the entrance to George Bush Intercontinental Airport