In 1919, French immigrant and entrepreneur, Charles L. Tamm, traveled through California searching for the terroir with limestone soil similar to his native Burgundy.
On the limestone-based elevated 1,800 feet (550 m) topography, Tamm planted Chenin Blanc sourcing for wineries even during Prohibition, when the grapes were used to make sacramental wines.
Strong winds off Monterey Bay and the arid, climate of the Salinas River Valley deterred the planting of wine grapes.
The finishing of Chardonnays with oak barrel fermentation/ aging and the addition of the malolactic process makes the Chards similar to the Bourgogne rule book.
At the legendary Judgement of Paris on 24 May 1976, Chalone Vineyard's 1974 Chardonnay ranked 3rd in the white wine category scored by renowned oenophiles.