Trends in painting styles amongst the gentry notably shifted from the Northern (960–1127) to Southern Song (1127–1279) periods, influenced in part by the gradual embrace of the Neo-Confucian political ideology at court.
The emphasis laid upon landscape painting in the Song period was grounded in Chinese philosophy; Taoism stressed that humans were but tiny specks amongst vast and greater cosmos, while Neo-Confucianist writers often pursued the discovery of patterns and principles that they believed caused all social and natural phenomena.
The scholar-artists considered that painters who concentrated on realistic depictions, who employed a colorful palette, or, worst of all, who accepted monetary payment for their work were no better than butchers or tinkers in the marketplace.
One of the greatest landscape painters given patronage by the Song court was Zhang Zeduan (1085–1145), who painted the original Along the River During Qingming Festival scroll, one of the most well-known masterpieces of Chinese visual art.
Song developments in poetry included the works of the social critic and pioneer of the "new subjective style" Mei Yaochen (1002–1060), the politically controversial yet renowned master Su Shi (1037–1101), the eccentric yet brilliant Mi Fu (1051–1107), the premier Chinese female poet Li Qingzhao (1084–1151), and many others.
The high court Chancellor Fan Zhongyan (989–1052), ardent Neo-Confucian Ouyang Xiu (1007–1072), the great calligrapher Huang Tingjian (1045–1105), and the military general Xin Qiji (1140–1207) were especially known for their ci poetry, amongst many others.
Chancellor Sima Guang (1019–1086), the political nemesis of Wang Anshi (1021–1086), was responsible for heading a team of scholars that compiled the enormous historical work of the Zizhi Tongjian, a universal history completed in 1084 AD with a total of over 3 million written Chinese characters in 294 volumes.
Shen Kuo published his Dream Pool Essays in 1088 AD, an enormous encyclopedic book that covered a wide range of subjects, including literature, art, military strategy, mathematics, astronomy, meteorology, geology, geography, metallurgy, engineering, hydraulics, architecture, zoology, botany, agronomy, medicine, anthropology, archeology, and more.
[16] As for Shen Kuo's equally brilliant peer, Su Song created a celestial atlas of five different star maps, wrote the 1070 AD pharmaceutical treatise of the Ben Cao Tu Jing (Illustrated Pharmacopoeia), which had the related subjects of botany, zoology, metallurgy, and mineralogy, and wrote his famous horological treatise of the Xin Yi Xiang Fa Yao in 1092 AD, which described in full detail his ingenious astronomical clock tower constructed in the capital city of Kaifeng.
However, historian Stephen H. West asserts that the Northern Song era capital Kaifeng was the first real center where the performing arts became "an industry, a conglomerate involving theatre, gambling, prostitution, and food.
"[30] The rise in consumption by merchants and scholar-officials, he states, "accelerated the growth of both the performance and the food industries," asserting a direct link between the two due to their close proximity within the cities.
[39] Themes enjoyed in stage skits varied from satires about corrupt officials to comedy acts with titles like "Setting fire when delivering the soup," "Raising a ruckus in the winehouse," "The peony smells best when the wine is stolen," and "Catching a monkey in a restaurant.
[42] Surprisingly, actors on stage did not have a wholesale monopoly on theatrical entertainment, as even vendors and peddlers in the street, singing lewd songs and beating on whatever they could find to compensate for percussion instruments, could draw crowds.
"[37] Theatrical stunts were also performed to gain attention, such as fried-glutinous-rice-ball vendors hanging small red lamps on portable bamboo racks who would twirl them around to the beat of a drum to dazzle crowds.
For the austere and hardworking peasantry, annual festivals and holidays provided a time of joy and relaxation, and for the poorest it meant a chance to borrow food and alcoholic drink so that everyone could join in the celebration.
[47] Preparations for the New Years festival took place over a month's time, as people busied themselves painting door gods, crafting paper streamers with lucky characters for "welcoming the spring," making printed images of Zhong Kui, and cooking special kinds of foods such as porridge of red haricot beans.
[49] Meng Yuanlao (active 1126–1147) recalled in Dongjing Meng Hua Lu (Dreams of Splendor of the Eastern Capital) how the earlier Northern Song capital at Kaifeng would host festivals with tens of thousands of colorful and brightly lit paper lanterns hoisted on long poles up and down the main street, the poles also wrapped in colorful silk with numerous dramatic paper figures flying in the wind like fairies.
For example, the martial demonstration in 1110 AD to entertain the court of Emperor Huizong, when it was recorded that a large fireworks display was held alongside Chinese dancers in strange costumes moving through clouds of colored smoke in their performance.
However, the older practice continued to be customary for some time, with a Imperial birthday banquet in the Southern Song reportedly involving "officials sitting on sheets with purple edges on the ground".
Southern Song scholar Lu You testified that the custom of low-level furniture was preserved in the palace but became phased out among the commoners, and the etiquette rules against the use of chairs was increasingly outdated.
[57] The types of clothes worn by peasants and commoners were largely uniform in appearance (with color standard of black and white),[58] and so was the case for the upper class and elite.
In the upper class, each stratified grade in the social hierarchy was distinguished by the color and specific ornamentation of robes, the shape and type of headgear, and even the style of girdle worn.
[57] From the Song period, works such as Dongjing Meng Hua Lu (Dreams of Splendor of the Eastern Capital) preserve lists of names for entrées and food dishes in customer menus for restaurants and taverns, as well as for feasts at banquets, festivals and carnivals, and modest dining.
[63] Other additional seasonings and ingredients included walnuts, turnips, crushed Chinese cardamon kernels, fagara, olives, ginkgo nuts, citrus zest, and sesame oil.
[62] The memory and patience of waiters had to be keen; in the larger restaurants, serving dinner parties that required twenty or so dishes became a hassle if even a slight error occurred.
[75] The rich are known to have consumed an array of different meats, such as chicken, shellfish, fallow deer, hares, partridge, pheasant, francolin, quail, fox, badger, clam, crab, and many others.
This renewed interest in the Confucian ideals and society of ancient times coincided with the decline of Buddhism, which was then largely regarded as foreign, and as offering few solutions for practical problems.
The continuing popularity of Buddhism can be seen with strong evidence by achievements in the arts, such as the 100 painting set of the Five Hundred Luohan, completed by Lin Tinggui and Zhou Jichang in 1178.
Although Emperor Wen of Sui (r. 581–604) abolished the Nine Ranks in favor of a Confucian-taught bureaucracy drafted through civil service examinations, he also heavily sponsored the popular ideology of Buddhism to legitimate his rule.
[82]In conclusion on how to root out the 'evil' that was Buddhism, Ouyang Xiu presented a historical example of how it could be uprooted from Chinese culture: Of old, in the time of the Warring States, Yang Zhu and Mo Di were engaged in violent controversy.